这是一本看了之后,让人很想进厨房做菜的书。这不是一本单纯的食谱书,它像一个贴身的料理老师,用聊家常的方式为你说菜,给你建议。有动人的厨房故事,也有收纳清洁的大小事,让你的料理舒适圈越来越宽广。
看似简单的料理实操起来还是蛮有难度的,本书带领您从细微处开始练习,挑选食材、开立菜单、分量拿捏、烹煮顺序、调味、掌握火候......,佐以一点小聪明,只要几样季节时鲜在手,就能组合出小家庭的晚餐,一个人的午晚餐或是一周料理。
这是一本看了之后,让人很想进厨房做菜的书。这不是一本单纯的食谱书,它像一个贴身的料理老师,用聊家常的方式为你说菜,给你建议。有动人的厨房故事,也有收纳清洁的大小事,让你的料理舒适圈越来越宽广。
看似简单的料理实操起来还是蛮有难度的,本书带领您从细微处开始练习,挑选食材、开立菜单、分量拿捏、烹煮顺序、调味、掌握火候......,佐以一点小聪明,只要几样季节时鲜在手,就能组合出小家庭的晚餐,一个人的午晚餐或是一周料理。
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